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 Book |
New South GrillingFresh and Exciting Recipes from the Third Coastby John, Robert W.In New South Grilling, Robert St. John brings all the flavor and fun that made his Deep South books such a success--but this time, his recipes are accompanied ... |
Reviewed In:Library Journal |
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Deep South PartiesHow to Survive the Southern Cocktail Hour Without a Box of French Onion Soup Mix, A Block of Processed Cheese, or A Cocktail Weenieby John, Robert W.The engaging, entertaining, and downright hilarious author of Deep South Staples returns with an irresistible guide to entertaining, Southern-style Southern co... |
Reviewed In:Library Journal |
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Book |
Deep South StaplesOr How to Survive in a Southern Kitchen Without a Can of Cream of Mushroom Soupby John, Robert W.A lively cookbook for Southerners who wish to recapture the tastes, smells, and memories of their youth -- and for fans of Southern cooking everywhere Food in ... |
Reviewed In:Library Journal |