How To Cook a Coyote: The Joy of Old Age

By Fussell, Betty

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ISBN
9781640097384
Publisher
Counterpoint


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Library Journal

Reviewed on November 1, 2025  |  Science & Technology

Entering her 98th year, James Beard Award-winning food writer and cookbook author Fussell (The Story of Corn) offers a memoir and meditation on aging that addresses readers directly. It follows up her 1999 memoir My Kitchen Wars, which focused on her childhood and early adulthood, in addition to candid revelations about her divorce. In her new book, she writes about what ...Log In or Sign Up to Read More

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