RAISING STEAKS

By Fussell, Betty

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ISBN
978-0-15101-202-2
Publisher
Houghton Mifflin Harcourt (HMH)


REVIEWS

Library Journal

Reviewed on January 15, 2009

These two books examine the vital role the cow has played throughout the history of humans. Journalist Rimas and social scientist Fraser deliver in broad strokes the history of the cow from its evolutionary and ecological origins to present-day environmental issues involving sustainable agriculture. The book is laid out in chronological order from prehistory to modern times, as the authors span the globe in search of tales about frozen meat patties, Japan's Kobe beef farms, American stockyards, and remote villages in East Africa. I...Log In or Sign Up to Read More

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