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Darina Allen's Ballymaloe Cooking School Cookbook
By Allen, Darina
- ISBN
- 978-1-58980-036-6
- Publisher
- Pelican Publishing Company
REVIEWS
Library Journal
Reviewed on August 12, 2002
The Ballymaloe Cooking School, which Allen and her husband opened at his family's Ballymaloe House Hotel in Cork County, Ireland, in 1983, has an international reputation, and this impressive new cookbook/reference makes it easy to see why. With its own organic farm and extensive gardens, the school has always been known for its emphasis on fresh, seasonal cooking, and Allen's sophisticated reci...Log In or Sign Up to Read More
