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The Memory of Taste: Vietnamese American Recipes from Phú Quoc, Oakland, and the Spaces Between
By Phu, Tu David & Soleil Ho
- ISBN
- 9781984861900
- Publisher
- 4 Color
REVIEWS
Library Journal
Reviewed on August 1, 2024 | Science & Technology
Top Chef alumnus Phu has created a stunning, in-depth exploration of Vietnamese cuisine. The book, a loving tribute to the culinary lessons Phu learned from his mother, begins in their homeland and follows their immigration to the U.S. The emotional narrative is at once a history of his parents' struggles and an appreciation of his learned approach to sustainability in cooking...Log In or Sign Up to Read More
