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Benefits of a Plant-Based Diet
By CLAYBORNE, Leigh & CLAYBORNE, Leigh & CLAYBORNE, Leigh & LOZZI, Tony & RADLEY, Laura D. & RADLEY, Laura D. & RADLEY, Laura D. & WALDYGO, Patricia & WALDYGO, Patricia & WALDYGO, Patricia
- ISBN
- 9781422248249 9781422248263 9781422248324 9781422248300 9781422248270 9781422248287 9781422248317 9781422248256 9781422248294 9781422248331
- Publisher
- National Highlights Mason Crest
REVIEWS
School Library Journal
Reviewed on November 1, 2023 | Series Made Simple
Gr 9 Up—Diving into the hot topics of food for teens, these titles explore nutrition from farm to digestion and help explain everything along the way. They provide a refreshing look at evidence-based, reliable information on important ideas like supplements and plant-...Log In or Sign Up to Read More
