Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community

By Castrejón, Edgar

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ISBN
9781984859112
Publisher
Ten Speed


REVIEWS

Library Journal

Reviewed on October 1, 2021  |  Mexican Meals

With a background in plant science and nutrition and a strong Instagram following, Castrejón brings both science and art to his recipes in this debut cookbook—and, as the title suggests, he intends for all to have a good meal. Building on the cuisine of Castrejón’s Mexican American heritage, plus some inspiration from Salvadoran and Colombian food, this book presents 100 plant-based...Log In or Sign Up to Read More

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