7 Ways: Easy Ideas for Every Day of the Week

By Oliver, Jamie

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ISBN
9781250787576
Publisher
Flatiron


REVIEWS

Library Journal

Reviewed on December 1, 2020  |  Science & Technology

Oliver's latest book, like 5 Ingredients: Quick & Easy Food, has a deceptively simple theme: 18 basic foods, each showcased seven ways. Here, the focus is primarily on entrées, which vary in complexity from eggplant and ricotta pasta to mushroom and chicken cacciatore. Oliver states that he wanted to center this newest book on ingredients already familiar to home cooks (e.g., ca...Log In or Sign Up to Read More

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