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School Library Journal
Reviewed on December 1, 2020 | Elementary
Gr 1–3—This book frames the act of cooking as a bonding experience with loved ones. Kid-friendly food reigns supreme amidst the 48 recipes, which are organized by meal type. The dishes heavily skew toward hearty comfort food; healthier options are scarce. However, if the goal is to appeal to the pickiest of eaters, there's plenty of fun options to try, including "Toads-in-the-Hole Toasts," "Waffle Pizza Sammies," and "Chocolate Chip Cookie Ice Cream Sandw...Log In or Sign Up to Read More