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Library Journal
Reviewed on March 29, 2019 | Nonfiction
This collection by food and travel writer Newman is a tribute to the food and culture of her mother's people. As Newman notes, food is "the cultural language of the Philippines," a living reminder of the island nation's native and colonial history. Rather than presenting a comprehensive take on Filipino cuisine, Newman makes an effort to "fill the gaps" for those who have never experienced or prepared Filipin...Log In or Sign Up to Read More