Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains

By Gerard, Tieghan

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ISBN
9780553496390 9780553496406
Publisher
Clarkson Potter: Crown


REVIEWS

Library Journal

Reviewed on July 1, 2017  |  COOKING

Gerard's blog-turned-book (HalfBakedHarvest.com) features all-new recipes for such homey comfort foods as grilled corn and basil salads, Moroccan lemon chicken kebabs with couscous pilaf, rainbow veggie pad thai, and mint chocolate chip ice cream cake. Cooks who love blogs such as...Log In or Sign Up to Read More

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