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Gr 10 Up—This series traces the development of food and food technology and their impact on human culture, from prehistoric hunter-gatherers to the first agrarian settlements to the cutting-edge science of today. The series is full to the brim with interviews of well-known personalities (Rachael Ray) and important innovators, such as Howard Moskowitz, whose groundbreaking research into customer preferences has led to the diversification of food marketing. Through short biographic segments, viewer...Log In or Sign Up to Read More