Food and Drink in American History: A "Full Course" Encyclopedia

By Smith, Andrew F.

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ISBN
9781610692328 9781610692335
Publisher
ABC-CLIO


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School Library Journal

Reviewed on April 1, 2014  |  Reference Review

Gr 7 Up—With 664 alphabetically listed entries and 128 primary documents about people, businesses, historical periods, and food or drink items, the author's aim of providng an alternative look at American History has been met. An introductory discussion of food is subdivided by historical eras; following that is the main body of entries, which range from a third of...Log In or Sign Up to Read More

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