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Cooking the Vietnamese way
revised and expanded to include new low-fat and vegetarian recipes
By Nguyen, Chi & Monroe, Judy
Publishers Summary:
- ISBN
- 978-0-82254-125-7
- Publisher
- Minneapolis : Lerner Publications, c2002.
REVIEWS
School Library Journal
Reviewed on September 1, 2002
Gr 5-8 Three attractive titles in an extensively revised series. In each volume, the front matter comprises close to half the book. Geography, history, holidays and festivals, typical ingredients, and sample menus are all covered. Safety tips are also included (with no mention of adult supervision), as are tips for healthful cooking. Each book presents about 20 recipes, mostly focusing on lunch, dinne...Log In or Sign Up to Read More
