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Nick Malgieri's perfect pastry
By Malgieri, Nick
- ISBN
- 978-0-02579-251-7
- Publisher
- New York : Macmillan ; c1989.
REVIEWS
Library Journal
Reviewed on October 15, 1989
Malgieri is not only a talented pastry chef but also a born teacher: he has put together a pastry handbook that cooks will come to rely on, with its painstaking attention to detail, intelli...Log In or Sign Up to Read More
