Jim Coleman's flavors

companion to the public television series

By Coleman, Jim & Harrisson, John & Hagan, Candace

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ISBN
978-0-60960-972-9
Publisher
New York : Clarkson Potter/Publishers, c2001.


REVIEWS

Library Journal

Reviewed on August 3, 2001

This is the companion volume to the author's PBS series, Flavors of America, now in its second year. Chef of Philadelphia's Rittenhouse Hotel, Coleman is also the host of a long-running radio show called A Chef's Table. For the television series, he travels throughout the country, f...Log In or Sign Up to Read More

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