My Lists
Featured Lists
Talking with my mouth full
crab cakes, bundt cakes, and other kitchen stories
By Wolf, Bonny & Turow, Scott
- ISBN
- 978-0-31235-357-5
- Publisher
- New York : Saint Martin's Press, 2006.
REVIEWS
Library Journal
Reviewed on October 15, 2006
This collection of essays about the foods that mark special occasions in the average American's home is as reassuring as a big bowl of buttery mashed potatoes. A food commentator for NPR'sWeekend Edition Sunday , Wolf explores the magic of why Maryland crab cakes are the best, why wild rice is a delicacy everywhere but Minnesota, and why birth...Log In or Sign Up to Read More
