Brooklyn!

a soup-to-nuts guide to sights, neighborhoods, and restaurants

By Freudenheim, Ellen

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ISBN
978-0-31220-446-4
Publisher
New York : St. Martin's Griffin, 1999.


REVIEWS

Library Journal

Reviewed on May 15, 1999

This second edition of the 1991 guide Brooklyn: Where To Go, What To Do, How To Get There (St. Martin's) provides thoroughly annotated descriptions of attractions, shopping, and especially restaurants in New York's "most interesting, most human-scaled borough." Organized by neighborhood, it also catalogs events, "Best Bets," and children's "Best Bets." The res...Log In or Sign Up to Read More

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