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Cooking for a new earth
a new approach to home cooking that promotes wholesome eating and healthy living
By Jerome, Carl
- ISBN
- 978-0-80501-996-4
- Publisher
- New York : H. Holt, 1993.
REVIEWS
Library Journal
Reviewed on February 15, 1993
Jerome, author of The Good Health Microwave Cookbook ( LJ 11/15/90), now focuses on "lean and green eating''--a light and healthy diet that is also ecologically sound. His recipes are fine--fairly sophisticated but simple and mostly uncomplicated, with lots of vegetables, grains, and pastas, although th...Log In or Sign Up to Read More
