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The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Any Skill, and Living the Good Life
By Ferriss, Tim
- ISBN
- 9780547884592
- Publisher
- New Harvest: Houghton Harcourt
REVIEWS
Library Journal
Reviewed on February 15, 2013 | Science and Technology
Best-selling author Ferriss (The 4-Hour Body) uses cooking to illustrate an accelerated learning process that readers can use to "become world-class in just about anything" in six months or fewer. Ferris insists that those who complete this book's ...Log In or Sign Up to Read More
